Ham Noodles with Mashed Cauliflower Sprinkled with Blue Cheese


If you want a meal that will tantalize the taste buds and is easy to make, then try this recipe for Ham Noodles with Mashed Cauliflower Sprinkled with Blue Cheese. It is not only a hearty dish, but has nutrient-rich ingredients for a healthy meal. This dish is perfect for an intimate family dinner or a brunch with friends. We hope you and your loved ones enjoy this dish as much as we do!


  • 300 grams cauliflower
  • 15 grams blue cheese
  • 1 slice ham (thick)
  • salt
  • extra-virgin olive oil


  1. Finely chop cauliflower into small pieces and cook in boiling water for 15 minutes.
  2. Drain cauliflower thoroughly.
  3. Sprinkle cauliflower with blue cheese and drizzle with olive oil.
  4. Mash well with a fork. Season with salt and set aside.
  5. Cut ham into thin strips with a sharp knife.
  6. Using a pastry ring, shape cauliflower puree.
  7. Apply a layer of puree to the base and decorate the top with the ham strips.
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