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RashaofThalon: "So good! added celery, carrots, mushrooms, pepper…" Read More
9Ingredients
25Minutes
330Calories
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Description
Ham leftovers with a cajun feel. Serve with a green salad and a tall ice tea.
Ingredients
US|METRIC
4 SERVINGS
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Directions
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Directions
- Heat olive oil in a large saucepan over medium heat. Cook onion, sweet pepper and garlic in hot oil about 5 minutes or until tender. Stir in undrained stewed tomatoes, chicken broth, ham and Cajun seasoning. Bring to boiling; reduce heat. Simmer, uncovered, for 5 minutes. Stir in rice. Remove from heat. Cover and let stand about 5 minutes or until rice is tender.
- Serves 4.
NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol50mg17% |
Sodium1370mg57% |
Potassium670mg19% |
Protein20g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A6% |
Vitamin C60% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(19)

Peabody a year ago
used jasmin rice instead of quick rice
1 box of broth so the rice had enough moisture to cook
replaced the ham with hillshire smoke sausge
added a dash a cayenne papper to give it a little zip
came out fantastic! will be making this again

Roo Barty a year ago
I was slightly apprehensive about using ham for this but it was great, delicious.

Willow Rose 2 years ago
I've never made homemade Jambalya but this came out pretty good, even after I substitued stewed tomatoes for diced ones. I added a bit more seasoning too but the orginal recipe was still delicious. Perfect way to use leftover ham!👍

Tracy Rogers 3 years ago
Easy, quick and very tasty! I had all of these items in my pantry. I did substitute Rotel for the stewed tomatoes and it definitely was a great substitution.

Whitney 3 years ago
I followed to a T and it was very good! Simple, quick, and with items we already have in our kitchen. Will definitely make again.

Christina B. 4 years ago
Pretty good. I substituted the pepper with carrots and used diced tomatoes instead of stewed(I was out of stewed) and it turned out good. I dialed down the pepper as I'm not into "heat" in my food. Nice change for leftover ham.