Ham Hock Cooked in Pilsner with Honey and Ginger Recipe | Yummly
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Ham Hock Cooked in Pilsner With Honey and Ginger

GREAT BRITISH CHEFS
18Ingredients
80Minutes
820Calories
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Ham Hock Cooked in Pilsner With Honey and Ginger
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Ingredients

US|METRIC
2 SERVINGS
  • 2 ham hock
  • 330 mL pilsner
  • 180 grams honey
  • 6 slices fresh ginger
  • 600 grams potatoes (large white, peeled and diced)
  • 4 back bacon rashers
  • 1 small onion (finely diced)
  • 65 mL white wine vinegar
  • 2 Tbsp. chicken stock
  • 3 Tbsp. granulated sugar
  • 1 Tbsp. parsley (chopped)
  • 1 tsp. salt
  • 1 pinch black pepper
  • 1 Tbsp. chives (chopped)
  • 1 iceberg lettuce (cored and washed)
  • 1 knob butter
  • salt
  • pepper
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    Directions

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    NutritionView More

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    820Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories820Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium1820mg76%
    Potassium1860mg53%
    Protein12g
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate161g54%
    Dietary Fiber10g40%
    Sugars102g
    Vitamin A35%
    Vitamin C120%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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