6Ingredients
520Calories
30Minutes

Ingredients

  • 3 cups Honey Nut Cheerios
  • 3 tablespoons butter
  • 8 ounces mini marshmallows
  • 8 peanut butter cups (full sized, roughly chopped)
  • 1/2 cup sprinkles (Halloween)
  • 1/2 cup semisweet chocolate chips

Directions

  1. Add the cereal, 3 Tbsp of sprinkles and the peanut butter cups to a bowl.
  2. In a small saucepan, over low heat, melt the butter then stir in the marshmallows. Continue to stir until the marshmallows are completely melted and the mixture is smooth.
  3. Pour the marshmallow mixture over the cereal and mix until combined. Press into a lightly buttered baking dish. Pop into the fridge for 15 minutes until cooled and set.
  4. Cut the cereal treats into 8 pieces.
  5. Place a saucepan with a small amount of water just enough to cover the bottom, place a glass bowl on to. Keep the heat at the lowest heat. Add the chocolate chips to the bowl and stir frequently until the chocolate is melted. Shut the heat and remove the bowl from the pot. *Be sure to use a rubber or metal spoon, wood will add moisture and the chocolate will seize up*
  6. Dip an end of each bar into the chocolate then into the sprinkles. Place onto parchment paper lined baking sheet and pop into the fridge just to harden the chocolate.
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NutritionView more

520Calories
Sodium8%DV200mg
Fat37%DV24g
Protein10%DV5g
Carbs27%DV80g
Fiber8%DV2g

PER SERVING *

Calories520Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat12g60%
Trans Fat
Cholesterol25mg8%
Sodium200mg8%
Potassium190mg5%
Protein5g10%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate80g27%
Dietary Fiber2g8%
Sugars61g122%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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