Half Hour Bread (Bread Machine Recipe)

L'Antro dell'AlchimistaReviews(1)
Alicia D.: "I seldomly used my bread machine until I saw this…" Read More
7Ingredients
440Calories
Seconds

This classic dish will not disappoint. You will fall in love with our Half Hour Bread (Bread Machine Recipe) recipe. It is loaded with flavor and the perfect recipe to switch up your routine. Try out this Half Hour Bread (Bread Machine Recipe) recipe and comment below with your thoughts. We love to read users thoughts on our recipes. You can also give this recipe a star rating for others to follow along. We hope you enjoy this Half Hour Bread (Bread Machine Recipe) recipe as much as we do!

Ingredients

  • 400 grams strong flour
  • 200 grams milk
  • 14 grams yeast (brewer’s)
  • 15 grams butter (softened)
  • 1 teaspoon lard
  • 1 teaspoon sugar
  • 8 grams salt

Directions

  1. Dissolve the yeast in a cup with the sugar and the warm milk.
  2. Place the flour in the bread machine bowl and place the salt in a crevice in the flour.
  3. Add the butter, lard, and the yeast mixture.
  4. Turn on the machine to the kneading function (for approximately 90 minutes).
  5. Divide the dough in half and shape it into two balls, press the balls of dough by hand into two ovals, double them over and roll them up with your thumb into two short loaves.
  6. Place the loaves, fold side down, on a floured baking sheet and place them in the cold oven.
  7. Turn on the oven for 1 minute, turn it off and let the loaves rest for 30 minutes.
  8. Without opening the oven door, turn the oven on to 200C and bake for 45 to 50 minutes.
  9. If the bread browns too soon, cover it with a sheet of aluminum foil or wax paper.
  10. Remove the bread from the oven and let cool.
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NutritionView more

440Calories
Sodium35%DV830mg
Fat11%DV7g
Protein29%DV15g
Carbs26%DV78g
Fiber12%DV3g

PER SERVING *

Calories440Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat3g15%
Trans Fat
Cholesterol15mg5%
Sodium830mg35%
Potassium230mg7%
Protein15g29%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate78g26%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Alicia D. 2 Jun 2015
I seldomly used my bread machine until I saw this recipe. Not only does it take only a fraction of the time as other recipes call for; it tastes even better than the bread that takes hours to makes. I have never had bread that tasted as good as this one especially not from bread you buy at the market. I finally have my 5 star bread machine recipe.