Habanero and Honey Pork Chops

Name: Habanero and Honey Pork Chops
Total time: 900 s
Yield: 4 servings
Ingredients: 4 boneless pork chops 3/4-inch thick; 12 ounces beer; 3 tablespoons honey; 1 tablespoon chile sauce habanero; 1 clove garlic crushed; 1 bay leaf

Pork

Main Dishes
Quick
Grilling

6Ingredients

┅Calories

15Minutes

Description

Sweet-and-hot flavors have become popular from entrees to desserts. Here honey joins incendiary habanero to season quickly grilled chopped. The habanero chile is extremely hot, with a bright citrus flavor, native to the Yucatan peninsula. Use the habanero chile sauce carefully, it’s explosive! Pair these chops with sweet corn and Creamy Cabbage Slaw.

Ingredients

servings:

4 boneless pork chops (3/4-inch thick)
12 ounces beer
3 tablespoons honey
1 tablespoon chile sauce (habanero)
1 clove garlic (crushed)
1 bay leaf

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Directions

In large self-sealing bag combine beer, honey, chile sauce, garlic and bay leaf. Add chops, seal bag and refrigerate for 2 hours.
Drain chops, discarding marinade. Grill chops over medium-hot fire 8-9 minutes, turning once, until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.

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