Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
2 SERVINGS
- 1.5 kilograms pork ribs (rack of)
- 1 onion (small, roughly chopped)
- 8 garlic cloves (peeled)
- 15 cms ginger (piece of, peeled & roughly chopped)
- 160 mL hoisin sauce (I prefer Lee Kum Kee brand)
- 1 Orange
- 4 Tbsp. fresh orange juice
- 2 Tbsp. sesame oil
- 2 Tbsp. Shaoxing rice wine (or dry sherry)
- 2 Tbsp. light soy sauce
- 1 Tbsp. dark soy sauce
- 1 Tbsp. tomato purée
- 1 tsp. sherry wine vinegar
- 1 tsp. whole black peppercorns
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
2540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2540Calories from Fat1700 |
| % DAILY VALUE |
| Total Fat189g291% |
| Saturated Fat63g315% |
| Trans Fat |
| Cholesterol605mg202% |
| Sodium3390mg141% |
| Potassium2390mg68% |
| Protein119g |
| Calories from Fat1700 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber9g36% |
| Sugars29g |
| Vitamin A8% |
| Vitamin C150% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes