15Ingredients
40Minutes
1160Calories

Ingredients

US|METRIC
  • 32 gyoza wrappers
  • 1/4 pound ground pork
  • 1/2 pound cabbage (chopped)
  • 1/2 cup green onion (chopped)
  • 1 clove garlic (minced)
  • 1 teaspoon ginger (minced)
  • spices
  • 1/2 teaspoon sugar (for mixing with pork)
  • 1/4 teaspoon salt (for mixing with pork)
  • 1/2 teaspoon sesame oil (for mixing with pork)
  • 2 teaspoons soy sauce
  • 2 teaspoons sake
  • 1 dash pepper
  • 1/4 teaspoon flour
  • 1 teaspoon sesame oil (for grilling gyoza1/2 tsp vinegar and soy sauce for each person)
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    NutritionView More

    1160Calories
    Sodium100% DV2390mg
    Fat26% DV17g
    Protein82% DV42g
    Carbs69% DV207g
    Fiber40% DV10g
    Calories1160Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol60mg20%
    Sodium2390mg100%
    Potassium670mg19%
    Protein42g82%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate207g69%
    Dietary Fiber10g40%
    Sugars1g2%
    Vitamin A6%
    Vitamin C70%
    Calcium25%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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