Gujarati Khaman Dhokla | Savory Steamed Lentil Cakes

Archana's Kitchen
18Ingredients
120Calories
55Minutes

Ingredients

  • 1 1/2 cups gram flour
  • 1/4 cup semolina (fine)
  • 2 green chillies (and 1 inch piece of ginger made into a paste, i use a pestle and motor to make a paste)
  • 1 1/2 tablespoons sugar
  • 2 teaspoons lemon juice
  • 2 tablespoons oil
  • 2 teaspoons salt (enos fruit)
  • salt (to taste)
  • 1/2 teaspoon mustard seeds
  • 1 teaspoon sesame seeds
  • 1 green chilli (slit)
  • 1 teaspoon sugar
  • 1 teaspoon lemon juice
  • 5 curry leaves
  • 1 tablespoon grated coconut (freshly)
  • 1 tablespoon coriander leaves (freshly chopped)
  • 1 tablespoon oil
  • 4 tablespoons water
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NutritionView more

120Calories
Sodium37%DV880mg
Fat12%DV8g
Protein2%DV1g
Carbs4%DV11g
Fiber4%DV<1g

PER SERVING *

Calories120Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium880mg37%
Potassium100mg3%
Protein1g2%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber<1g4%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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