Guide to Cooking Dried Beans Recipe | Yummly

Guide to Cooking Dried Beans

FRESH PORK MARKET
4Ingredients
30Minutes
30Calories

Ingredients

US|METRIC
  • 1/2 cup diced onion (each of, carrot and celery)
  • 1 bay leaf
  • 1/2 dried thyme
  • 1 cup stock (and or some tomato paste)
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    NutritionView More

    30Calories
    Sodium4% DV85mg
    Fat1% DV0.5g
    Protein4% DV2g
    Carbs2% DV5g
    Fiber3% DV<1g
    Calories30Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium85mg4%
    Potassium100mg3%
    Protein2g4%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A2%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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