- 1 pound ground turkey (or whatever meat you prefer)
- 2 cups shredded cheddar
- 15 ounces salsa
- 15 ounces low sodium corn (drained)
- 15 ounces black beans (drained and rinsed)
- 13 ounces corn tortilla chips
|Calories910Calories from Fat300|
|% DAILY VALUE|
|Calories from Fat300|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
DeBe 8 months ago
Simple & quick meal. I did use about 3-4 Tbsp. taco season in the meat and a shredded Mexican blend of cheese. I served with a small dollop of sour cream on top of each individual square serving.
Jennifer V. 9 months ago
Came out really good. I didn't have black beans, so i substituted that for olives. I also didn't have enough shredded cheese. The first layer is with the shredded cheese and the second layer is with velveta cheese. Since i love spices, i added Chi Chi's spice mix.
Courtney A. Hanke 9 months ago
So easy and so yummy! Definitely saving to use again
Smith 9 months ago
Delicious! A hit with my whole family. I did not layer in tortilla chips, but instead served them alongside. Would be a great burrito filler, too.
Wes T. 10 months ago
Lacked a lot of flavor. I would saute onions and garlic then brown the turkey in it. I would also season the meat. Maybe add some black olives. As is its a great simple recipe.
Shamika a year ago
Tasted great! We didn’t have any black beans so I substituted retried beans and no tortilla chips so I layered w corn tortilla shells Topped it off with sour cream and green onions. Delicious! Thanks
Sarah Banter a year ago
Easy to make! I substituted taco seasoning since I didn’t have any salsa and then added a can of diced tomatoes. My family loved it!
Nancy Firestone a year ago
Love this dish! It was quick, very easy and not pricy - not to mention delish!
Carly B. a year ago
Have made this recipe for the last year or two and every time we love it. Only thing different is like to use corn tortillas not chips.
Donna Hines a year ago
This was an easy meal. I tweaked a little bit. 😊
Dobba Wagoner 2 years ago
Too many chips, not enough meat😬 But good flavor!
Jennifer 2 years ago
This was so easy and good!
Joe F. 2 years ago
Great meal family really liked it
Heather G. 3 years ago
My husband, who is a very picky eater, loved this recipe. I thought it was pretty good, for a week day dinner. Easy!
Stephen S. 3 years ago
Im going to use this recipe and mix it with another ( mexican corn dip crock pot style) and see how it goes. I added a few new spices : buffalo ranch dip, yum yum sauce, hot sauce and cayenne pepper
Lori Sari 3 years ago
This was good. I added taco seasoning and water (according to the seasoning directions) to the turkey on recommendations from the original website. Otherwise I think it would have dry and bland. Ended up tasting like decent nachos.
Hi Rayetta H. 3 years ago
My family and I loved the recipe. It was so quick and easy, which is something I look for on a busy week night. I used pinto beans, instead of black beans, and it was delicious.
Kristie H. 3 years ago
Just made this recipe tonight and it is delicious! I added red bell peppers to the ground turkey and mixed chopped cilantro into the meat mixture. Oh so good!!