Ingredients

  • 2 pounds ground pork
  • 2 eggs
  • 30 grams salt
  • 1 teaspoon black pepper
  • 2 tablespoons hungarian paprika (made in Kalocsa or Szeged)
  • 1 small onion (finely chopped)
  • 5 cloves garlic (chopped)
  • 2 teaspoons marjoram
  • 4 tablespoons breadcrumbs
  • lard (or oil)
  • breadcrumbs
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NutritionView more

700Calories
Sodium133%DV3190mg
Fat78%DV51g
Protein86%DV44g
Carbs4%DV13g
Fiber8%DV2g

PER SERVING *

Calories700Calories from Fat460
% DAILY VALUE*
Total Fat51g78%
Saturated Fat19g95%
Trans Fat
Cholesterol270mg90%
Sodium3190mg133%
Potassium810mg23%
Protein44g86%
Calories from Fat460
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber2g8%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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