11Ingredients
280Calories
85Minutes

Ingredients

  • 1 1/2 pounds lean ground beef
  • 1 onion (medium, chopped)
  • 1/2 cup chopped green bell pepper
  • 14 1/2 ounces diced tomatoes with juice
  • 2 teaspoons cider vinegar
  • 1 teaspoon sugar (optional)
  • salt
  • freshly ground black pepper
  • 1 teaspoon garlic powder
  • 1 head cabbage (about 1 1/2 to 2 pounds)
  • 3/4 cup shredded mild cheddar cheese
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NutritionView more

280Calories
Sodium13%DV320mg
Fat15%DV10g
Protein59%DV30g
Carbs5%DV14g
Fiber16%DV4g

PER SERVING *

Calories280Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat5g25%
Trans Fat
Cholesterol85mg28%
Sodium320mg13%
Potassium1000mg29%
Protein30g59%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
It was very good! Nice taste. not sure why it doesn’t have you chop the cabbage next time I will. I’m looking forward to eating it leftover