Ingredients

  • 8 ounces spaghetti (uncooked)
  • 1/2 pound ground beef (cooked)
  • 16 ounces stir fry vegetable blend (frozen, thawed)
  • 12 ounces beef gravy (homestyle)
  • 1/4 teaspoon reduced sodium soy sauce
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon pepper
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NutritionView more

250Calories
Sodium15%DV350mg
Fat12%DV8g
Protein27%DV14g
Carbs10%DV31g
Fiber4%DV1g

PER SERVING *

Calories250Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat3g15%
Trans Fat0g
Cholesterol25mg8%
Sodium350mg15%
Potassium240mg7%
Protein14g27%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber1g4%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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