Ground Beef Enchilada Zucchini Boats Recipe | Yummly
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Ground Beef Enchilada Zucchini Boats

JOYFUL HEALTHY EATS(1)
Michael Yancy: "REAL SIMPLE TO MAKE , EASY TO PREPARE,THE ONLY TH…" Read More
14Ingredients
40Minutes
280Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 1 tablespoon olive oil
  • 1/2 cup diced red onion
  • 1 pound lean ground beef
  • 2 garlic cloves (minced)
  • 1 teaspoon smoked paprika
  • 1 teaspoon ground cumin
  • salt (to taste)
  • 3 zucchinis (large, sliced in half lengthwise and scooped out to create a “boat”)
  • 1 1/2 cups red enchilada sauce (old el paso)
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup chopped fresh cilantro
  • diced tomatoes
  • green onions (diced)
  • avocado (diced)
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    NutritionView More

    280Calories
    Sodium38% DV920mg
    Fat20% DV13g
    Protein49% DV25g
    Carbs5% DV14g
    Fiber16% DV4g
    Calories280Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol70mg23%
    Sodium920mg38%
    Potassium800mg23%
    Protein25g49%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A25%
    Vitamin C50%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Michael Yancy a year ago
    REAL SIMPLE TO MAKE , EASY TO PREPARE,THE ONLY THING I CHANGED WAS THE SCOOPED OUT AMOUNT OF ZUCCHINI I PUT BACK IN THE BOTTOM OF THE BAKING DISH , AND COOKED WITH THE REST OF THE RECIPE .I like the taste of it , but will be trying to find a sauce that is not so acidic ( I have reflux problems ) I thank you for coming up with such a great recipe

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