Ground Beef Enchilada Casserole Recipe | Yummly
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Ground Beef Enchilada Casserole

THE SPRUCE(3)
Linda F.: "One of the BEST enchilada casseroles I have had i…" Read More
12Ingredients
Seconds
530Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1 1/2 pounds lean ground beef
  • 1/2 cup chopped onion
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon chili powder
  • 1/2 teaspoon cumin
  • 4 ounces ripe olives (chopped)
  • 8 ounces tomato sauce
  • 4 ounces chile peppers (chopped)
  • 6 flour tortillas
  • 8 ounces mexican blend cheese (grated, or cheddar jack)
  • 1/2 cup water
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    NutritionView More

    530Calories
    Sodium66% DV1590mg
    Fat38% DV25g
    Protein75% DV38g
    Carbs12% DV35g
    Fiber16% DV4g
    Calories530Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol115mg38%
    Sodium1590mg66%
    Potassium690mg20%
    Protein38g75%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A15%
    Vitamin C6%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(3)

    Linda F. 2 years ago
    One of the BEST enchilada casseroles I have had in decades. I have searching for a great mexican flavor casserole and I have finally found it. Easy to make and packed with flavor.
    Pat M. 3 years ago
    Easy and tasty. Reheats nicely. Keeper!
    It was good had really good flavor

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