10Ingredients
1020Calories
35Minutes

Ingredients

  • 2 3/4 pounds ground beef (grass-fed)
  • 1/2 pound chorizo sausage (or grass-fed ground beef)
  • 1 onion (medium, minced)
  • 4 cloves garlic (minced)
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 tablespoons coconut oil
  • leaf lettuce (Curly)
  • 3 tomatoes (medium-size, thickly sliced)
  • dill pickles (Small, optional)
Read Directions

NutritionView more

1020Calories
Sodium70%DV1680mg
Fat115%DV75g
Protein145%DV74g
Carbs3%DV9g
Fiber8%DV2g

PER SERVING *

Calories1020Calories from Fat680
% DAILY VALUE*
Total Fat75g115%
Saturated Fat33g165%
Trans Fat3g
Cholesterol260mg87%
Sodium1680mg70%
Potassium1440mg41%
Protein74g145%
Calories from Fat680
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Christian Myles 6 days ago
AMAZING!! I halved the recipe and it still made 6 decent sized burgers. ...Try on a King’s Hawaiian Roll.