Ingredients

  • 1/3 cup soy sauce
  • 1/4 cup brown sugar
  • 3 tablespoons mirin (sweet japanese rice wine or dry sherry)
  • 1 tablespoon fresh ginger (finely grated)
  • 1 clove garlic (finely chopped)
  • 4 boneless salmon fillets (skin-on, 6 oz. each, at room temperature)
  • vegetable oil (for brushing)
  • pepper
  • 1 scallion (thinly sliced)
Read Directions

NutritionView more

350Calories
Sodium53%DV1270mg
Fat31%DV20g
Protein47%DV24g
Carbs5%DV14g
Fiber4%DV1g

PER SERVING *

Calories350Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat4g20%
Trans Fat0g
Cholesterol60mg20%
Sodium1270mg53%
Potassium520mg15%
Protein24g47%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber1g4%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User