14
500
60

Ingredients

  • 1 lemon (juiced)
  • 2 tablespoons olive oil
  • 2 teaspoons garlic
  • 1 teaspoon red pepper flakes
  • 1 pound skirt steak (grass-fed if available)
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon dijon mustard
  • 1 shallots (minced)
  • 1/4 cup basil (chopped)
  • 4 cups arugula
  • 2 cups cherry tomatoes
  • 1 avocado (sliced)
  • 2 ounces goat cheese (crumbled)
Read Directions

NutritionView more

500Calories
Sodium6%DV140mg
Fat55%DV36g
Protein63%DV32g
Carbs6%DV18g
Fiber24%DV6g

PER SERVING *

Calories500Calories from Fat320
% DAILY VALUE*
Total Fat36g55%
Saturated Fat10g50%
Trans Fat
Cholesterol80mg27%
Sodium140mg6%
Potassium1090mg31%
Protein32g63%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber6g24%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.