Grilled Shrimp and Cuban Corn

EveryDay with Rachael Ray
11Ingredients
330Calories
25Minutes

Ingredients

  • 8 ears corn husked
  • 1/2 cup extra virgin olive oil
  • salt
  • black pepper
  • 3 cloves garlic (finely chopped)
  • 1 tablespoon paprika
  • 1/4 teaspoon cayenne pepper (plus more for sprinkling)
  • 2 pounds large shrimp (peeled and deveined)
  • 1/4 cup mayonnaise
  • 1 tablespoon grated parmesan cheese
  • 2 limes (cut into wedges)
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NutritionView more

330Calories
Sodium14%DV330mg
Fat51%DV33g
Protein4%DV2g
Carbs4%DV13g
Fiber12%DV3g

PER SERVING *

Calories330Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat5g25%
Trans Fat
Cholesterol<5mg2%
Sodium330mg14%
Potassium140mg4%
Protein2g4%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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