Ingredients

  • 1 pound chicken breast boneless (skinless)
  • 3 cloves garlic (pressed)
  • 1 tablespoon herbes de provence
  • 2 tablespoons agave nectar (or honey)
  • 1 teaspoon sea salt (celtic)
  • 1 tablespoon chipotle chile powder
  • 1 cup orange juice (freshly squeezed)
Read Directions

NutritionView more

170Calories
Sodium33%DV800mg
Fat5%DV3.5g
Protein49%DV25g
Carbs3%DV10g
Fiber4%DV1g

PER SERVING *

Calories170Calories from Fat35
% DAILY VALUE*
Total Fat3.5g5%
Saturated Fat1g5%
Trans Fat
Cholesterol75mg25%
Sodium800mg33%
Potassium600mg17%
Protein25g49%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber1g4%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(4)

Yummly User
it was delicious. an interesting flavor.
Beautiful! I broiled it and it turned out so well!
Cindy 11 Mar
Very juicy flavor was just enough sweet and heat very easy recipe
Nancy F. 25 Apr 2017
The chicken was very tender and flavorful and the cooked marinade was delicious over the chicken, as well as rice.