Grilled Whole Fish with Italian Bread Salad Recipe | Yummly
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Grilled Whole Fish with Italian Bread Salad

HAPPY FOODS TUBE(1)
13Ingredients
30Minutes
510Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 1 1/2 cups cherry tomatoes
  • 1/2 onion (medium)
  • 1 pepper (Italian, large)
  • 4 garlic cloves
  • sourdough bread (or French Baguette)
  • 8 asparagus stalks (ends trimmed, optional)
  • 4 tablespoons extra-virgin olive oil
  • 2 whole fish (cleaned, about 0.77pound/350g each - I recommend Sea Bream or Sea Bass)
  • 1 lemon
  • garlic cloves
  • salt
  • pepper
  • 2 tablespoons extra-virgin olive oil
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    NutritionView More

    510Calories
    Sodium23% DV560mg
    Fat63% DV41g
    Protein14% DV7g
    Carbs12% DV35g
    Fiber32% DV8g
    Calories510Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol
    Sodium560mg23%
    Potassium660mg19%
    Protein7g14%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber8g32%
    Sugars7g14%
    Vitamin A30%
    Vitamin C110%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    did not try grilled fish with bread.I preferred baking my leartherjackets very plain with only garlic butter and some ginger and lemon inside.It is such a beautiful fish

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