Ingredients

  • 2 red bell peppers
  • 2 zucchini (medium, thinly sliced lengthwise)
  • 2 summer squashes (medium yellow, thinly sliced lengthwise)
  • extra-virgin olive oil (for brushing)
  • freshly ground pepper
  • coarse salt
  • 1 baguette (sliced 1/3 inch thick on a sharp bias into 16 long slices)
  • pesto
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NutritionView more

70Calories
Sodium7%DV160mg
Fat4%DV2.5g
Protein4%DV2g
Carbs3%DV10g
Fiber8%DV2g

PER SERVING *

Calories70Calories from Fat25
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium160mg7%
Potassium270mg8%
Protein2g4%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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