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Wanda Artis: "This is amazing! Like the previous reviewer said…" Read More
16Ingredients
45Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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380Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories380Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol65mg22% |
Sodium1210mg50% |
Potassium730mg21% |
Protein42g82% |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber2g8% |
Sugars9g18% |
Vitamin A90% |
Vitamin C100% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(4)

Wanda Artis 2 years ago
This is amazing! Like the previous reviewer said, the pineapple salsa is fantastic with some heat to it. I agree 2-2 1/2 minutes per side is enough for the tuna. Recipe is definitely a keeper.

Jill 3 years ago
The salsa was incredible. I would cook the fish only 2 minutes each side next time. Pretty dry.

Tami 4 years ago
This was delicious! I served it with pineapple coconut rice....saved a bit of the basting marinade and put it on the rice. Definitely a keeper for me.