Ingredients

  • 2 teaspoons sea salt (fine granules)
  • 3/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon paprika (Smoked Hot)
  • 1/8 cayenne pepper
  • 1 tablespoon extra-virgin olive oil
  • 1 1/2 pounds shrimp in shell (Jumbo, 21/25, trim off the legs; rinsed, drained and patted dry with paper towels)
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NutritionView more

20Calories
Sodium26%DV630mg
Fat3%DV2g
Protein0%DV0g
Carbs0%DV0g
Fiber0%DV0g

PER SERVING *

Calories20Calories from Fat20
% DAILY VALUE*
Total Fat2g3%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium630mg26%
Potassium15mg0%
Protein0g0%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate0g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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