Ingredients

  • 2 1/2 pounds jumbo shrimp (1.14 kg, shelled and deveined)
  • 3/4 cup sauce (Piri-Piri, or store-bought hot sauce, 177 ml, plus more for serving)
  • 2 lemon (cut into wedges)
  • kosher salt
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NutritionView more

280Calories
Sodium27%DV650mg
Fat9%DV6g
Protein92%DV47g
Carbs4%DV12g
Fiber12%DV3g

PER SERVING *

Calories280Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat0g0%
Trans Fat
Cholesterol345mg115%
Sodium650mg27%
Potassium600mg17%
Protein47g92%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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