Grilled Shrimp and Bacon with Lemons

Martha Stewart
5Ingredients
Calories
55Minutes

Ingredients

  • 16 large shrimp (about 1 1/2 pounds, shells split but not removed, deveined)
  • 2 lemons
  • 1 tablespoon Old Bay Seasoning
  • 1 tablespoon extra-virgin olive oil
  • 4 slices thick-cut bacon (about 6 ounces)
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