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Grilled Red Snapper with Strawberry and Avocado Salsa
WHOLE FOODS MARKET19Ingredients
30Minutes
380Calories
Ingredients
US|METRIC
- 1 1/2 tablespoons lime zest
- 1 avocado
- 1 tablespoon extra virgin olive oil
- 2 tablespoons chopped cilantro
- 1 teaspoon lime juice
- 2 cups strawberries
- 1/4 cup red onion
- 1 jalapeño pepper
- 1 jalapeño pepper (stemmed, seeded and finely chopped)
- 2 cups strawberries (hulled and finely chopped)
- 1/4 cup red onion (finely chopped)
- 2 tablespoons chopped cilantro (finely)
- 1 teaspoon lime juice
- 1 avocado (ripe, peeled, pitted and diced)
- salt
- pepper
- 1 tablespoon extra-virgin olive oil
- 1 1/2 tablespoons lime zest (finely grated)
- 4 red snapper fillets (5- to 6-ounce skin-on)
NutritionView More
380Calories
Sodium11% DV260mg
Fat35% DV23g
Protein43% DV22g
Carbs10% DV29g
Fiber48% DV12g
| Calories380Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium260mg11% |
| Potassium1210mg35% |
| Protein22g43% |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber12g48% |
| Sugars11g22% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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