Grilled Rack of Lamb

GRILLER'S POT
11Ingredients
7Hours
930Calories

Ingredients

US|METRIC
  • 2 racks of lamb (1.5lbs ea)
  • 1 cup Italian flat leaf parsley
  • 2 tablespoons fresh rosemary
  • 1 tablespoon fresh thyme
  • 5 cloves garlic
  • 1 shallot
  • 2 tablespoons dijon mustard
  • 1/4 cup extra-virgin olive oil
  • salt
  • black pepper
  • rub (Killer Hogs AP,  can be substituted to add even more flavor.)
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    NutritionView More

    930Calories
    Sodium10% DV230mg
    Fat131% DV85g
    Protein69% DV35g
    Carbs2% DV5g
    Fiber4% DV<1g
    Calories930Calories from Fat770
    % DAILY VALUE
    Total Fat85g131%
    Saturated Fat35g175%
    Trans Fat
    Cholesterol170mg57%
    Sodium230mg10%
    Potassium560mg16%
    Protein35g69%
    Calories from Fat770
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g4%
    Sugars0g0%
    Vitamin A15%
    Vitamin C20%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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