Ingredients

  • 10 ounces couscous (1 1/2 cups)
  • 1 pound pork tenderloin
  • 1 tablespoon olive oil
  • 2 teaspoons dried oregano
  • kosher salt
  • pepper
  • 1 bunch broccoli rabe
  • 2 lemons (cut in half crosswise)
  • 1/4 cup roasted pistachios (chopped, about 1 ounce)
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NutritionView more

500Calories
Sodium12%DV280mg
Fat18%DV12g
Protein73%DV37g
Carbs22%DV66g
Fiber36%DV9g

PER SERVING *

Calories500Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat2g10%
Trans Fat
Cholesterol75mg25%
Sodium280mg12%
Potassium830mg24%
Protein37g73%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate66g22%
Dietary Fiber9g36%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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