Grilled Pesto Chicken Pasta Salad with Sun-Dried Tomatoes, Arugula and Pine Nuts

DeLallo Foods
16Ingredients
650Calories
50Minutes

Ingredients

  • 5 boneless skinless chicken breasts
  • 3 ounces pesto (DeLallo Simply, ® Traditional Basil)
  • 1/4 cup DeLallo Extra Virgin Olive Oil
  • 1 pound DeLallo Mezzi Rigatoni
  • 2 cups sun-dried tomatoes (DeLallo, drained)
  • 5 ounces baby arugula
  • 1/3 cup pine nuts (toasted)
  • 2 cups mayonnaise
  • 1/4 cup DeLallo Extra Virgin Olive Oil
  • 3 ounces pesto (DeLallo Simply, ® Traditional Basil)
  • 3 cloves garlic (chopped)
  • 1/3 cup fresh lemon juice
  • 1 tablespoon lemon zest
  • 1/4 cup grated parmesan (DeLallo)
  • 1 teaspoon salt
  • 1 teaspoon pepper
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NutritionView more

650Calories
Sodium75%DV1810mg
Fat66%DV43g
Protein65%DV33g
Carbs13%DV40g
Fiber16%DV4g

PER SERVING *

Calories650Calories from Fat390
% DAILY VALUE*
Total Fat43g66%
Saturated Fat7g35%
Trans Fat
Cholesterol105mg35%
Sodium1810mg75%
Potassium1390mg40%
Protein33g65%
Calories from Fat390
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber4g16%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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