5
120
35

Ingredients

  • 2 eggplant (medium sized, cut into 1/2 slices)
  • 4 portobello mushrooms (cut in 1/2 slices)
  • 1/2 cup balsamic vinegar
  • 3 garlic cloves (chopped)
  • 7 basil leaves (chopped, optional)
Read Directions

NutritionView more

120Calories
Sodium1%DV20mg
Fat0%DV0g
Protein10%DV5g
Carbs9%DV26g
Fiber36%DV9g

PER SERVING *

Calories120Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat
Trans Fat
Cholesterol
Sodium20mg1%
Potassium980mg28%
Protein5g10%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate26g9%
Dietary Fiber9g36%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.