Grilled Mahi-Mahi with Tomatillo-Avocado Salsa and Pineapple

Bon Appétit
9Ingredients
Calories
25Minutes

Ingredients

  • vegetable oil spray (Nonstick)
  • tomatillos (husked, rinsed, cored, chopped)
  • avocado (large, halved, pitted, peeled)
  • chile (jalapeño, with seeds, stemmed)
  • chopped fresh cilantro
  • green onion (chopped)
  • 8 ounces mahi mahi fillets
  • extra-virgin olive oil
  • pineapple (diced peeled cored)
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