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Grilled Mahi-Mahi with Tomatillo-Avocado Salsa and Pineapple
BON APPÉTIT9Ingredients
25Minutes
┅Calories

Ingredients
US|METRIC
- vegetable oil spray (Nonstick)
- tomatillos (husked, rinsed, cored, chopped)
- avocado (large, halved, pitted, peeled)
- chile (jalapeño, with seeds, stemmed)
- chopped fresh cilantro
- green onion (chopped)
- 8 ounces mahi mahi fillets
- extra-virgin olive oil
- pineapple (diced peeled cored)
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