Grilled Mahi-Mahi with Mango-Avocado Salsa

CAMILLE STYLES
10Ingredients
35Minutes
370Calories

Ingredients

US|METRIC
  • 1 avocado (medium ripe, peeled and cut into 1/2″ dice)
  • 1 mango (medium ripe, peeled and cut into 1/2″ dice)
  • 1 cup cherry tomatoes (quartered)
  • 4 fresh basil leaves (large, julienned)
  • 3 tablespoons extra-virgin olive oil (plus more for brushing)
  • 3 tablespoons fresh lime juice
  • kosher salt
  • pepper
  • 20 ounces mahi mahi fillets
  • 4 lime wedges
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    370Calories
    Sodium14% DV330mg
    Fat29% DV19g
    Protein59% DV30g
    Carbs10% DV29g
    Fiber36% DV9g
    Calories370Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol105mg35%
    Sodium330mg14%
    Potassium1170mg33%
    Protein30g59%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber9g36%
    Sugars12g24%
    Vitamin A25%
    Vitamin C100%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop