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Ingredients
US|METRIC
4 SERVINGS
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Directions
- Combine all ingredients in a self-sealing, plastic bag; seal bag and place in refrigerator 5-24 hours.
- Remove chops from marinade (discard remaining marinade). Grill over medium-hot coals, turning as necessary, for about 18-9 minutes, until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.
NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol75mg25% |
Sodium810mg34% |
Potassium800mg23% |
Protein34g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber0g0% |
Sugars5g |
Vitamin A0% |
Vitamin C8% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.