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4Ingredients
15Minutes
170Calories
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Description
Your whole family will love this delicious grilled ham with a sweet apricot glaze. It is quick preparation makes it a great choice for a weekday meal. Serve with grilled vegetable kabobs, Crispy Half-Baked Potatoes and homemade ice cream.
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless ham (cut into 4 1/2-inch-thick slices)
- 1/4 cup apricot jam
- 2 tsp. dijon style mustard
- 2 tsp. cider vinegar
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Directions
- In a small bowl, mix together well the jam, mustard and vinegar.
- Grill ham slices over hot coals, brushing with apricot basting sauce occasionally and turning once, until nicely browned, about 8-10 minutes total. Serve immediately.
NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1260mg53% |
| Potassium420mg12% |
| Protein22g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber0g0% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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