13
230
20

Ingredients

  • 2 pounds mild white fish (I used flounder but cod or tilapia would work well)
  • 4 tablespoons olive oil
  • 2 teaspoons McCormick Diced Jalapeno Peppers (crushed or ground using fingers or mortar and pestle)
  • 1 teaspoon McCormick Ground Cumin
  • 1 pinch coarse salt (and fresh ground pepper)
  • 3 lime (fresh, quartered)
  • white corn tortillas (Toppings for serving:)
  • shredded cabbage (or lettuce)
  • avocado (sliced)
  • fresh cilantro
  • plain greek yogurt (or sour cream)
  • lime (additional)
  • hot sauce (green)
Read Directions

NutritionView more

230Calories
Sodium7%DV160mg
Fat25%DV16g
Protein6%DV3g
Carbs8%DV24g
Fiber24%DV6g

PER SERVING *

Calories230Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat2g10%
Trans Fat
Cholesterol
Sodium160mg7%
Potassium290mg8%
Protein3g6%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate24g8%
Dietary Fiber6g24%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.