10
130
20

Ingredients

  • vegetable oil (for grill)
  • 1 tablespoon extra-virgin olive oil
  • 2 garlic cloves (finely chopped)
  • 1 tablespoon fresh lime juice
  • 1 1/4 pounds fish fillets (skinless, firm white-fleshed, such as striped bass or cod, about 1 inch thick)
  • coarse salt
  • ground pepper
  • 12 corn tortillas (warmed or lightly toasted)
  • corn
  • relish
Read Directions

NutritionView more

130Calories
Sodium6%DV140mg
Fat6%DV4g
Protein22%DV11g
Carbs5%DV14g
Fiber8%DV2g

PER SERVING *

Calories130Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat0g0%
Trans Fat0g
Cholesterol25mg8%
Sodium140mg6%
Potassium250mg7%
Protein11g22%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber2g8%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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