Ingredients

  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 tablespoon garlic (minced)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon lime juice
  • 2 tablespoons canola oil
  • 1 cup sour cream
  • 2 tablespoons red onion (diced)
  • 1/2 teaspoon garlic (minced)
  • 1 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon cumin
  • 1/4 teaspoon salt
  • 1 tablespoon milk
  • 2 tablespoons cilantro (chopped)
  • 1 teaspoon lime juice
  • 1 1/2 pounds white fish (firm, ~ ¾” thick skinless fillets, i.e. Mahi-Mahi, swordfish, halibut, etc.)
  • 8 white corn tortillas
  • 1 tablespoon lime juice
  • 1 tablespoon olive oil
  • 1 cup red cabbage (shredded)
  • 1 avocado (diced)
  • 1/2 cup fresh cilantro (chopped)
  • 1/4 cup red onion (thinly sliced)
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NutritionView more

650Calories
Sodium39%DV940mg
Fat65%DV42g
Protein75%DV38g
Carbs11%DV34g
Fiber32%DV8g

PER SERVING *

Calories650Calories from Fat380
% DAILY VALUE*
Total Fat42g65%
Saturated Fat11g55%
Trans Fat
Cholesterol130mg43%
Sodium940mg39%
Potassium1120mg32%
Protein38g75%
Calories from Fat380
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber8g32%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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