Grilled Fillet Steak with the Creamiest White Beans and Leeks

THE SALTY POT
10Ingredients
23Minutes
580Calories

Ingredients

US|METRIC
  • 4 steaks (striploin, approximately 6 oz each)
  • 4 leeks (trimmed and finely sliced)
  • 1 bunch fresh thyme (leaves picked)
  • 2 cloves garlic (peeled and finely chopped)
  • 1 olive oil
  • 4 ounces white wine
  • 1 can butter beans (drained and rinsed)
  • 1 tablespoon sour cream (cream fraiche, or yogurt)
  • salt
  • pepper
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    NutritionView More

    580Calories
    Sodium10% DV240mg
    Fat8% DV5g
    Protein61% DV31g
    Carbs34% DV101g
    Fiber112% DV28g
    Calories580Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium240mg10%
    Potassium2560mg73%
    Protein31g61%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber28g112%
    Sugars16g32%
    Vitamin A35%
    Vitamin C25%
    Calcium20%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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