Ingredients

  • 4 pounds ribs (country style)
  • 1/4 cup canola oil
  • salt
  • pepper
  • 1 onion (medium, chopped)
  • 2 garlic cloves (crushed and minced)
  • 1 cup ketchup
  • 1/4 cup dark brown sugar (packed)
  • 1/4 cup cider vinegar
  • 1/4 hot sauce (– or to taste)
  • 2 tablespoons worcestershire sauce
  • 2 tablespoons prepared mustard
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NutritionView more

1220Calories
Sodium53%DV1260mg
Fat120%DV78g
Protein182%DV93g
Carbs12%DV35g
Fiber4%DV1g

PER SERVING *

Calories1220Calories from Fat700
% DAILY VALUE*
Total Fat78g120%
Saturated Fat24g120%
Trans Fat
Cholesterol270mg90%
Sodium1260mg53%
Potassium2160mg62%
Protein93g182%
Calories from Fat700
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber1g4%
Sugars29g58%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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