Grilled Chili Lime Chicken Recipe | Yummly

Grilled Chili Lime Chicken

Sandra Gboneme: "Loved it! Was Yummly Would make again" Read More
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  • 4 tablespoons oil
  • 1 tablespoon apple cider vinegar
  • 2 teaspoons chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons fresh lime juice
  • 4 boneless skinless chicken breasts (or 4-6 boneless chicken thighs)
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    NutritionView More

    Sodium31% DV740mg
    Fat28% DV18g
    Protein49% DV25g
    Carbs1% DV2g
    Fiber2% DV<1g
    Calories270Calories from Fat160
    Total Fat18g28%
    Saturated Fat2.5g13%
    Trans Fat
    Calories from Fat160
    Total Carbohydrate2g1%
    Dietary Fiber<1g2%
    Vitamin A8%
    Vitamin C8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Sandra Gboneme 2 months ago
    Loved it! Was Yummly Would make again
    Norma Murphy 3 months ago
    Very good, great flavor, smells coming from the grill were mouth watering. Served with cilantro rice and grilled veggies. Definitely making again
    Tiago L. 7 months ago
    Very tasty. Will do it again.
    quazz 10 months ago
    It was okay. My wife enjoyed it. She's more of a chicken breast fan than I am. I usually avoid it unless it's battered and deep fried. Every other way it tastes like an old shoe except the shoe is juicier.
    Brittany Bernstein 10 months ago
    Flavor was a little too over whelming for me. I did not use the Vinegar but probably include it next time and use a little less chili powder. Overall, good recipe.
    ebello H a year ago
    Lots of flavor! The whole family loved it!
    simon a year ago
    Delicious, had it in a wrap, tasted great
    Diana a year ago
    This is the best chicken marinade ever. I just spent half an hour looking for the recipe because I forgot to save it to my collection. I made it last week and it is fabulous. And it is saved now!
    Linda B. a year ago
    so good! my kids ate it like it was dessert.
    Jennifer S. a year ago
    This was awesome! i only added Cilantro.
    Benjamin Paniagua 2 years ago
    was really great! definitley making this again
    Bri 2 years ago
    Super yummy even with an hour and a half to two hour of marinating in a bowl, the flavor was incredible! ill have to try marinating in bags for longer next time!
    Jacob Major 2 years ago
    Really flavoursome, simple marinade - used for 2 hours on a butterflied chicken breast for a chicken and avocado sandwich. Ended up being one of the tastiest lunches I've made to date!
    Robin H. 2 years ago
    awesome. I used skinless boneless.
    KPS 2 years ago
    This was easy to make. I marinated my chicken for a few hours. I did feel it was too salty so will reduce the salt by half next time
    BossLineCook 2 years ago
    best marinade ever! i made the marinade just the way it said and it was yummly, will definitely make it again!
    G 2 years ago
    My bf loved it!!! Called me a chef lol
    YumChef 2 years ago
    It was very tasty! I only marinated for a couple hours. Next time, I will marinate longer. Mine didn’t come out quite as pretty and charred. I did pound the chicken breasts a little so they were the same thickness. We will make it again for sure!
    jo 2 years ago
    DELICIOUS!! i’ll definitely be making again. perfect when topped with fresh chopped cilantro & onions
    Amanda 2 years ago
    Apparently my family does not enjoy citrusy chicken..
    Chris Dishman 2 years ago
    Great recipe. Easy to make. I marinated the chicken one hour which was plenty for the chicken to soak in the flavor . I would recommend doubling the sauce for four chicken breasts. I cooked two and the sauce was the right amount so it would probably be short for four in a ziplock.
    Cari-Shawn 2 years ago
    Increased the chili powder I would make it again
    Martin Paiov 2 years ago
    it was perfect thank uuu
    Dawn R. 2 years ago
    turned out great. i baked it instead of grilling. cant wait to see how it tastes grilled. added some lime zest as garnish & fresh lime juice at serving. Delicious!
    Manpreet Malik 2 years ago
    Ausum it was so yummy
    Ryan Skay 2 years ago
    This recipe was quick, few ingredients and turned out great! I left the chicken marinating overnight. When I make this again I will add more lime and more chili for taste!
    Emma Carlson 2 years ago
    So delicious. I was worried with all the chili powder it would be to spicy but it was amazing will definitely make again.

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