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Grilled Chicken and Brie Calzone
KITCHENAID7Ingredients
45Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
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Directions
- Cook bacon in large non-stick pan over medium heat until crisp. Remove from pan with slotted spoon; drain on paper towels. Reserve 2 tablespoons drippings in pan.
- Add onions to pan. Sauté on medium heat 5 to 7 minutes or until caramelized. Add kaleand salt. Cook 5 to 7 minutes or until excess liquid evaporates and kale softens, stirring often. Stir in bacon. Cool to room temperature.
- Preheat KitchenAid® Countertop Oven to 425°F and place Oven Rack in Position D.
NutritionView More
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760Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories760Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium1000mg42% |
| Potassium380mg11% |
| Protein36g71% |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber3g12% |
| Sugars8g16% |
| Vitamin A6% |
| Vitamin C8% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.