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Grilled Chicken Pesto Potato Salad (Kabobs)
IN GOOD FLAVOR10Ingredients
60Minutes
80Calories
Ingredients
US|METRIC
- 1 pound baby potatoes (washed, about 24 1.25" diameter potatoes)
- 1 teaspoon salt (for boiling potatoes)
- 1 pound boneless skinless chicken breast
- 1/2 cup pesto (jarred or homemade)
- 1/3 cup low-fat plain yogurt
- 3/4 teaspoon salt
- 1/2 teaspoon black pepper
- 1 onion (small, chopped into 1" bite size pieces)
- 1 pint grape tomatoes
- 1 tablespoon lemon juice
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NutritionView More
80Calories
Sodium17% DV400mg
Fat2% DV1g
Protein18% DV9g
Carbs3% DV9g
Fiber4% DV1g
| Calories80Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium400mg17% |
| Potassium390mg11% |
| Protein9g18% |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars2g4% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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