9Ingredients
240Calories
4Hours

Ingredients

  • 1/4 cup red wine vinegar
  • 1/4 cup reduced sodium soy sauce
  • 1/4 cup olive oil
  • 1 1/2 teaspoons parsley flakes (dried)
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground black pepper
  • 5 boneless chicken breast (skinless, thinly sliced)
Read Directions

NutritionView more

240Calories
Sodium23%DV560mg
Fat22%DV14g
Protein51%DV26g
Carbs0%DV1g
Fiber0%DV0g

PER SERVING *

Calories240Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat2.5g13%
Trans Fat
Cholesterol75mg25%
Sodium560mg23%
Potassium470mg13%
Protein26g51%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(4)

Yummly User
larry f. 7 Jul
awesome made just as written. great flavor
sharlee m. 25 Apr
It was delicious. Great flavor!
Kolby 16 May 2017
This recipe was amazing! It was quick to put together and forget. The chicken retained much of the flavor of the marinade which is awesome. I don't know what else to say, you have to try it for yourself.
lynne n. 16 Apr 2017
I used this recipe because I had all ingredients and it was super easy to put together. I'm glad I tried because it was the best marinade I ever made! The chicken came out really moist and delicious definitely going to be my go to recipe for grilled chicken!