Grilled Artichokes with Caper Aioli

Cat CoraReviews(2)
11Ingredients
1360Calories
65Minutes

Ingredients

  • 2 egg yolks
  • 1 clove garlic (minced)
  • 2 teaspoons fresh lemon juice
  • 2 1/4 cups light olive oil
  • 1 tablespoon oil (Packed Calabrian Chilies, chopped, roasted; or 2 or 3 Red Chilies)
  • 1 teaspoon capers (drained)
  • 2 tablespoons kosher salt (plus 3 tsp)
  • 1 teaspoon ground black pepper (Freshly)
  • 1 lemon (Halved, plus 3 Tbsp Fresh Lemon Juice)
  • 3 artichokes (Large, ½ inch of woody stem removed, but the rest remaining)
  • 6 tablespoons extra virgin olive oil
Read Directions

NutritionView more

1360Calories
Sodium155%DV3710mg
Fat228%DV148g
Protein10%DV5g
Carbs5%DV14g
Fiber24%DV6g

PER SERVING *

Calories1360Calories from Fat1330
% DAILY VALUE*
Total Fat148g228%
Saturated Fat21g105%
Trans Fat
Cholesterol105mg35%
Sodium3710mg155%
Potassium410mg12%
Protein5g10%
Calories from Fat1330
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber6g24%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Rasmussen 23 days ago
Terrible! Instructions were confusing and despite attempting to save it it was runny and flavorless
Tom M. 27 May
The portions for the man is a completely wrong. The requirement for boiling the artichokes over cook them and they just fell apart. Not sure what the qualifications are of this person, but cook should not be one of them.