Grilled Antipasto Salad Recipe | Yummly
My FeedArticlesMeal Planning GuidesNewMeal PlannerPantry-Ready RecipesBrowsePro RecipesGuided RecipesJewish High HolidaysNewSmart Thermometer
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
PrivacyTermsInterest-Based AdsCopyrightSitemap
AboutCareersContact UsFAQs
BookmarkletYum Button
PrivacyTermsInterest-Based AdsCopyrightSitemap
  • iPhone
  • Android

®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Grilled Antipasto Salad

PORK
6Ingredients
15Minutes
Read Directions
Add to Meal Planner
Grilled Antipasto Salad
Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 10 oz. cheese tortellini (fresh)
  • 2 Roma tomatoes (chopped)
  • 1 yellow onion (medium, peeled and cut into chucks)
  • 1 zucchini (OR yellow squash, sliced 1/2-inch thick)
  • 8 mushroom caps
  • 1/2 cup Italian dressing
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. On each skewer, alternate all ingredients except Italian dressing. Brush skewers liberally with dressing. Place over a medium-hot fire and grill, turning often, for 8-10 minutes, until vegetables are nicely browned.
    Discover more recipes from Pork

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better