Gribiche (Hard-Boiled Egg) Dressing

Bon Appétit
9Ingredients
230Calories
Seconds

Ingredients

  • 6 cornichons (chopped)
  • 1/3 cup olive oil
  • 2 tablespoons white wine vinegar
  • 1 tablespoon capers (chopped drained)
  • 1 tablespoon whole grain mustard
  • kosher salt
  • freshly ground pepper
  • 3 hard boiled eggs (coarsely chopped)
  • 2 tablespoons herbs (chopped, such as tarragon and parsley)
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NutritionView more

230Calories
Sodium41%DV990mg
Fat34%DV22g
Protein10%DV5g
Carbs1%DV3g
Fiber4%DV1g

PER SERVING *

Calories230Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat3.5g18%
Trans Fat
Cholesterol160mg53%
Sodium990mg41%
Potassium105mg3%
Protein5g10%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber1g4%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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