Ingredients

  • salad
  • 5 ounces baby greens (mixed)
  • 1 mango (large ripe, or two small peeled and cubed)
  • 1 red pepper (small, diced)
  • 1/2 cup pepitas (roasted salted)
  • vinaigrette dressing (Citrus)
  • 1/2 cup extra-virgin olive oil (good quality)
  • 1 lemon
  • 1 Orange
  • 1 lemon
  • 1 lime
  • 1 teaspoon mustard
  • 1 tablespoon balsamic (white)
  • 1 tablespoon raw honey (optional for my Whole 30 friends)
  • 1/8 teaspoon cayenne pepper
  • 1 tablespoon shallot (peeled and chopped)
  • 1 pinch sea salt
  • freshly ground pepper
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NutritionView more

310Calories
Sodium4%DV90mg
Fat35%DV23g
Protein12%DV6g
Carbs9%DV26g
Fiber28%DV7g

PER SERVING *

Calories310Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat3.5g18%
Trans Fat
Cholesterol
Sodium90mg4%
Potassium380mg11%
Protein6g12%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate26g9%
Dietary Fiber7g28%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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