17Ingredients
510Calories
25Minutes

Ingredients

  • 2 scallions (minced, white and light green parts only)
  • 1 avocado (large ripe, flesh only)
  • 3 tablespoons fresh lemon juice
  • 2 tablespoons apple cider vinegar
  • 4 tablespoons water
  • 1/4 cup extra virgin olive oil
  • 1 cup fresh basil (chopped)
  • 1/3 cup fresh parsley (chopped)
  • kosher salt (to taste)
  • 1 cup quinoa
  • 3 cups mixed greens (spinach, arugula, chard)
  • 1 cup edamame (cooked)
  • 1/2 cup walnuts (chopped)
  • 4 radishes (thinly sliced)
  • 1/2 teaspoon crushed red pepper flakes
  • salt
  • pepper
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NutritionView more

510Calories
Sodium18%DV420mg
Fat54%DV35g
Protein25%DV13g
Carbs14%DV42g
Fiber44%DV11g

PER SERVING *

Calories510Calories from Fat320
% DAILY VALUE*
Total Fat35g54%
Saturated Fat4.5g23%
Trans Fat
Cholesterol
Sodium420mg18%
Potassium890mg25%
Protein13g25%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate42g14%
Dietary Fiber11g44%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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